Are You Guilty of These Common Food Storage Mistakes?
Rice, Nice and Dry
Storing rice in the refrigerator isn’t ideal; the cold can cause condensation and spoilage. If rice isn’t kept in a dry, room-temperature area, it risks absorbing moisture and developing mold. The best way to store rice is in an airtight container in a cool, dry place.
Adding an oxygen absorber packet can extend its shelf life by preventing oxidation and keeping pests at bay. This method ensures rice stays fresh and ready for cooking, maintaining its quality and flavor for all your favorite dishes.
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