Are You Guilty of These Common Food Storage Mistakes?
Banana Savvy
Best when their skin turns yellow with small brown spots. Placing them in the refrigerator causes the skin to blacken after several days, although the fruit inside remains unaffected. Store bananas away from other fruits and vegetables, as they release ethylene gas, which speeds up ripening.
The best way to store bananas is at room temperature, ideally hanging on a banana hook to prevent bruising. This keeps them fresh and delicious for longer, perfect for snacking, baking, or adding to smoothies.
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