Are You Guilty of These Common Food Storage Mistakes?
Mastering Melons
Melons like honeydew and watermelon are best kept at room temperature until ripe. Refrigerating them too soon can halt ripening and diminish their sweet flavor. Once cut, storing them in the fridge in an airtight container is essential to keep them fresh and juicy.
This way, they can last up to three days. Keeping whole melons at room temperature allows them to develop their full sweetness. Enjoy the juicy, sweet taste of perfectly ripened melons, whether whole on the counter or sliced in the fridge.
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