Are You Guilty of These Common Food Storage Mistakes?
Eggcellent Storage
Eggs are found in the grocery store’s refrigerated section, so they should be stored in the fridge at home, too. Keeping them cold slows bacterial growth and keeps them fresh longer.
Never let eggs sit at room temperature for more than two hours – they’re best kept in the carton, on a fridge shelf, rather than the door. This way, they maintain a consistent temperature. Proper storage means those eggs stay ready for breakfast, baking, or any eggy adventure you have in mind.
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