Are You Guilty of These Common Food Storage Mistakes?
Think you’re a food storage pro? Think again! Invented by Jacob Perkins, refrigeration has been a kitchen staple for over a century, making food preservation a breeze. But here’s the kicker: not everything belongs in there. Some foods can spoil faster or pick up bacteria when kept too cold.
Remember the rules from back home, or maybe just mimic the grocery store layout? It’s tempting to assume if it’s cold at the store, it should be cold at home. But it’s not always that simple. Knowing where to store food properly can keep it fresher and safer. Are you curious to find out if your food storage habits are on point? Let’s dive in and see which items need a new spot in the kitchen.
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